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Is Chewing Gum Toxic?

Thirty women, most of whose ages were under forty, were recently questioned if they carried chewing gum with them. Twenty-seven of the thirty people were able to provide a pack of gum, and several of them even went so far as to explain why they preferred a particular gum brand or flavor.

Even though this group of women is not representative of all women, 90% of them chewed gum every day, with some of them ingesting more than one stick. Let’s take a time to examine the components of chewing gum and offer some crucial issues regarding whether it promotes health, similar to many other things that we subject our bodies to on a regular basis.

How many of us have read the list of ingredients on a gum package?

Do you understand what each substance is, if you have?

Is a chewing gum stick a “cancer stick” more so than a cigarette?

Commercial gum products are among the most dangerous chemicals you can expose your body to, as you will discover below. They can literally cause some of the worst diseases on the planet.

The following is a list of the components found in the most well-known chewing gum products available today:

Maltitol, Gum Base, Glycerol Natural and Artificial Flavors Sorbitol, Xylitol, Mannitol

Colors (titanium oxide, blue 2 lake, red 40), Aspartame-Acesulfame-Soy Lecithin, and Hydrogenated Coconut Oil, BHT.

Acid Malate

Acidic citrus

Asthma, diabetes, multiple sclerosis, obesity, and many other ailments are also thought to be greatly influenced by it. Although it is used in many diet products on the market today, its excessive acidity over time actually causes obesity. Aspartame is an excitotoxin that causes brain neurons to overexcite to the point of death. You should watch the film Sweet Misery: A Poisoned World 2 Aspartame since Dr. Russell Blaylock is the foremost authority on aspartame and other excitotoxins.


Five foods to eat to relieve constipation.

This material is the subject of intense debate. It is among the most dangerous things for our bodies that we can ingest. The money and political corruption trail left by this disease agent is a mile long. All of the major brain disorders, including ALS and Alzheimer’s, have been associated with aspartame.

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Starch and hydrogenated coconut oil.

A double-bonded carbon gets added hydrogen by the chemical process of hydrogenation. This process transforms oil into a more plastic-like substance in order to extend the shelf life of a product. Trans fats, which are now proven to be extremely detrimental to health, are also produced by this method.

Ingredient One is gum base.

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Would you prefer to munch on some tire rubber and plastic, if someone approached you and asked? Most likely, you would decline respectfully and desire to consult a doctor about this person’s psychiatric condition. Elastomers, plasticizers, fillers, and resin are combined to form “gum base.” Polyvinyl acetate, sometimes known as “white glue” or “carpenter glue,” is one of the additional constituents in this mixture. Another component that is a byproduct of processed petroleum is paraffin wax. Is it safe to chew on rubber, plastic, and petroleum? These compounds enter your tongue and body as you chew.

Titanium dioxide, blue 2 lake, and red 40 are colors.

A nanoparticle called titanium dioxide is widely used in sunscreen and other health products, including artificial nutritional supplements.

Recent research suggests that this chemical is carcinogenic and can cause cancer. Humans have a natural attraction to colorful objects. Red 40 and other artificial food colorings are generated from petroleum and are harmful to human health. Sorbitol, Xylitol, Mannitol, and Maltitol have been linked to ADD and other problems and diseases, and many people have severe allergies to them.


Foods that are killing you slowly

Although these sugar alcohols were first created from sugar, the modifications applied to them have rendered them sugar-free. Generally speaking, when nature is changed and altered to produce a “better” product, the end result is more often than not unhealthful. Some people even go so far as to claim that these goods can cause weight gain and are far worse than sugar. Diarrhea and other adverse effects are also possible. Compared to sugar, is sugar alcohol better? It is fairly useless to compare the two drugs because none is a good material.

Gum-Chowing and Digestion

Your brain is deceived into believing that you are eating when you chew gum. As a result, it tells your pancreas, stomach, and other digestive systems to get ready for this “meal.” Your salivary glands and pancreas will start to release enzymes, which are essential for food digestion and nutritional absorption. Enzyme depletion caused by continuous enzyme emission over time can eventually slow down. Over time, if you are not effectively digesting and absorbing food, you will develop diseases because the body needs nutrients to regenerate and thrive.

An Excellent Replacement for Fresh Breath

Carrying around a tiny bottle of peppermint oil that is of the highest quality for food use and putting one drop in your mouth when you need fresh breath will work just as well as chewing gum.

Many food-grade oils are available that are great for keeping your breath fresh.

Nothing natural is present in chewing gum. It is chemical sludge that has no positive impact on your health or the health of your teeth. Don’t let flashy advertising fool you.

The five factors we discussed above all play a role in sickness and ill health in one way or another. For the sake of having fresh breath, are you truly willing to take this risk?

We may discover in the future that chewing gum and cigarettes both contribute to disease in different ways.


IMPORTANT: INCREDIBLE HEALTH BENEFITS OF BITTER KOLA

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